Because of their spicy fresh flavours curry leaves are traditionally used for rice und Dal dishes. They can also be brewed as tea.
Do not confuse curry leaves with curry spice mixture. The leaves are from the Indian curry tree and are not used for a curry spice mixture.
Ginger (ground)
Dessert Masala
Pitta aroma oil
Avellana Oil Serum
Intensive Eye Liposome
Gentle Peeling
Pitta Churna
Evening Dream Organic Herbal Tea
Balancing Oil
Ghee (clarified butter, organic)
Agni Chewing Mix
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