Ayurvedic lentil soup with a mild kick, “Indian”-style. A tasty, wholesome, and light meal that can be prepared in just 20 minutes with no effort at all. The perfectly balanced spices, high-quality freeze-dried organic vegetables, and red lentils leave you with a good feeling in your stomach.
- 100% natural ingredients
- no flavourings or preservatives
- no added sugar
- vegan
- Preparation: 1 serving (60 g)
- Pour 400 ml of water into a pot and bring to the boil, add 60 g of the dal mix, simmer over low heat for 20 minutes, stirring occasionally. Add ghee or oil to taste.
Repair Balm
Cardamom (ground, with husk)
Day Protect Cream
309 Manuka Honey MGO 650+
309 Manuka Honey MGO 300+
Fennel (whole)
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