Because of their spicy fresh flavours curry leaves are traditionally used for rice und Dal dishes. They can also be brewed as tea.
Do not confuse curry leaves with curry spice mixture. The leaves are from the Indian curry tree and are not used for a curry spice mixture.
Curcuma capsules, organic
Care Balm
Vegetable Stock "Suppenkasper"
Pitta aroma oil
Moisturizing Cream
Dosha Bracelet Pitta
Cardamom (whole, with husk)
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