Because of their spicy fresh flavours curry leaves are traditionally used for rice und Dal dishes. They can also be brewed as tea.
Do not confuse curry leaves with curry spice mixture. The leaves are from the Indian curry tree and are not used for a curry spice mixture.
"Kapha Balance" Ayurveda Tea
Dosha Bracelet Kapha - Summer Edition
Care Balm
Nasal rinsing pot
Rose water
Combo Package „The Art of Ayurvedic Healing“ & „The Art of Ayurvedic Cooking“
Vata Churna
Balancing Cream
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